Feed your sweet tooth a little homegrown comfort food from the PNW. With crunchy toffee, and a hint of Pacific sea salt, this soothing silky milk chocolate bar delivers the best of the Pacific Northwest right to your tastebuds. No wonder it’s our most popular flavor! You just can’t get enough of this sweet and salty Seattle Chocolate staple.
10% of Seattle Chocolate’s net profits are donated to girls and women around the world. We’re proud to support Girls Inc. in their mission to inspire girls to be strong, smart, and bold; in addition to funding projects that aid female cocoa farmers in Ghana.
GLUTEN FREE | NON-GMO | RAINFOREST ALLIANCE CERTIFIED COCOA
Nutrition facts
Ingredients
milk chocolate (cane sugar, milk, cocoa butter*, cocoa mass*, soy lecithin, natural vanilla), toffee (beet sugar, glucose syrup, cream, butter, skim milk powder, salt), coconut oil, sea salt. Contains milk, soy, and coconut.
This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg, and wheat products.
Cocoa
32%
Size
2.5 oz
About the artist
Helen Dardik is a professional illustrator, painter, and surface pattern designer based in Ottawa, Ontario. Born by the Black Sea, she has lived in Ukraine, Siberia, and Israel, where she first studied art and design. Her whimsical illustrations–she describes them as “vibrant, folksy, playful, toomuchery”– are inspired by everything around her; from books and blogs to her children’s imagination. She is the designer of our San Juan Sea Salt and Dark Sea Salt truffle bars and truffle gift boxes. Learn more at helendardik.com.
